Batch Cooking

Basic Sourdough Bread – Flour, Water + Salt

Sourdough Starter

Red Cabbage + Apple Sauerkraut

Basic Pickled Vegetables

Lacto-fermented Tomato Sauce

Vegan Mushroom Risotto

Lentil Shepherd’s Pie

Double Chocolate Blackbean Cookies

Vegetable Nori Rolls

Granola Bites