Gluten Free

Cultured Cashew Cheese

Red Cabbage + Apple Sauerkraut

Basic Pickled Vegetables

Lacto-fermented Tomato Sauce

Homemade Coconut Yogurt

Vanilla Bean Yoghurt

Vegan Mushroom Risotto

Lentil Shepherd’s Pie

Chickpea Flatbread

Double Chocolate Blackbean Cookies